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Get Formosa Sticky Ribs Recipe from Food Network
Get Formosa Sticky Ribs Recipe from Food Network
Ingredients:
salt, black pepper, cinnamon, ribs, vegetable oil, garlic, orange juice, chili sauce, sesame seeds, scallion
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This is the fast and easy chop suey recipe that my mother always made, and we love it 'as is', but you could substitute a can of Chinese mixed vegetables for the bean sprouts if you like more color and texture. Serve over hot rice, topped with chow mein noodles and soy sauce, if desired.
This is the fast and easy chop suey recipe that my mother always made, and we love it 'as is', but you could substitute a can of Chinese mixed vegetables for the bean sprouts if you like more color and texture. Serve over hot rice, topped with chow mein noodles and soy sauce, if desired.
Ingredients:
shortening, pork, onion, celery, water, salt, black pepper, bean sprouts, cornstarch, soy sauce, sugar
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Get Camouflage Salad Recipe from Food Network
Get Camouflage Salad Recipe from Food Network
Ingredients:
soy sauce, wine vinegar, sesame seeds, honey, sesame oil, canola oil, napa cabbage, edamame beans, scallions, cilantro
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These Swedish meatballs are seasoned with nutmeg and allspice, and cooked in a white sauce flavored with fresh dill.
These Swedish meatballs are seasoned with nutmeg and allspice, and cooked in a white sauce flavored with fresh dill.
Ingredients:
butter, onion, saltine crackers, beef, egg, nutmeg, allspice, garlic, white sauce, dill, sage, flour, whipping cream
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Get Buffalo Chicken Salad Recipe from Food Network
Get Buffalo Chicken Salad Recipe from Food Network
Ingredients:
chicken breast, butter, olive oil, hot pepper sauce, salad greens, mayonnaise, milk, sour cream, blue cheese
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When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
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Aztec-style chicken is marinated in honey, garlic, and ancho spice and then grilled and served over a creamy roasted corn-sweet potato mash.
Aztec-style chicken is marinated in honey, garlic, and ancho spice and then grilled and served over a creamy roasted corn-sweet potato mash.
Ingredients:
honey, ancho chile, garlic powder, hot sauce, chicken breast, corn, canola oil, sweet potatoes, heavy whipping cream
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A versatile cabbage slaw with mayonnaise, lime zest, and cilantro makes a great side dish for all kinds of foods, from Asian to Mexican-inspired dishes.
A versatile cabbage slaw with mayonnaise, lime zest, and cilantro makes a great side dish for all kinds of foods, from Asian to Mexican-inspired dishes.
Ingredients:
mayonnaise, lime, lime juice, rice vinegar, cloves, chili sauce, sugar, cilantro, red onion, green cabbage
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Mincemeat is steamed with cranberry sauce, pumpkin puree, eggs, flour, butter and sugar, and served with a sweet, creamy frosting.
Mincemeat is steamed with cranberry sauce, pumpkin puree, eggs, flour, butter and sugar, and served with a sweet, creamy frosting.
Ingredients:
flour, sugar, cinnamon, eggs, butter, pie, cranberry sauce, pumpkin puree, sour cream, cream cheese, confectioners sugar
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Get Hot Dog Fried Rice Recipe from Food Network
Get Hot Dog Fried Rice Recipe from Food Network
Ingredients:
broccoli florets, coconut oil, onion, ginger, cloves, brown rice, soy sauce, sesame oil, scallions, fried eggs
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This recipe for hummus is supremely spicy thanks to a generous amount of cayenne pepper added; serve with pita bread.
This recipe for hummus is supremely spicy thanks to a generous amount of cayenne pepper added; serve with pita bread.
Ingredients:
tahini, olive oil, lemon juice, garlic, cayenne pepper, cumin, salt, sesame oil, hot pepper sauce, garbanzo beans, water