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Who doesn't love a fresh muffin, warm from the oven? The combination of bananas and blueberries in these makes for a fabulous muffin that might become your new favorite.
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These mini power muffins are fluffy bites containing bananas, honey, wheat germ, and pumpkin seeds and are a fun food to make for toddlers.
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This basic recipe can be used to make one of two designs.
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A rustic tart with a delicate filling. Recipe with step by step picture here: http://dulcisinfurno.blogspot.com/2010/01/crostata-rustica-alle-pere.html
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Lemon rice pilaf is a creamy rice dish perfect as a meal partner for fish, with subtle lemon and sharp Parmesan cheese for robust flavor.
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Get Johnny Garlic's Classic Tiramisu Recipe from Food Network
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Tender pastry cups with a tasty chocolate pecan filling. You will need a mini muffin pan to make these.
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A delicious cookie with chunks of white chocolate and macadamia nuts. A great combination.
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Peaches are cooked into a syrup flavored with nutmeg, then baked under a flaky crust.
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Fluffy banana muffins are ready in less than an hour and make the perfect on-the-go breakfast.
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I've always loved the combination of peanut butter and chocolate, so this cookie is a hit with me. Everyone who tries them wants the recipe.
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An easy creamy cheesecake made with brown sugar and chocolate chips. Super yummy!