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An oatmeal cookie with raisins and walnuts, spiced with a little cinnamon.
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Pork's affinity for sweet partners is perfectly expressed in this sweet potato union.
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Yummy coffee cake in a mug is a quick and easy treat for 1 person and is ready in under 15 minutes. Enjoy!
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Chicken wings in a robust tomato-orange sauce make a great appetizer. Served over pasta or rice, it also works as a supper dish.
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Dazzle your guests with this easy but impressive puff pastry appetizer made with brie cheese and caramelized onions.
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Chocolate chips, coconut, and almonds come together in cookies that tastes very similar to an Almond Joy® candy bar for a Halloween treat.
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Cranberry pecan oatmeal granola bars with chocolate chips are a quick and easy snack recipe to prepare and are great for on-the-go eating.
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Peanut butter oatmeal cookies with a hint of almond are a new twist on the classic peanut butter cookie recipe.
cooking.nytimes.com
This recipe is by Jane Sigal and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Amaretto flavors this lovely peach and pecan upside-down cake.
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This granola is good and crunchy with lots of sweet flavor, thanks to the pure maple syrup and dark brown sugar.
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These guilt-free muffins are moist with yogurt and packed with apples, zucchini, and carrot.