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Smoky grilled pizza topped with spicy sausage and roasted peppers.
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A big-batch recipe with a lot of old-fashioned potato salad flavor.
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Chicken coated in saltine crackers is baked with a white wine sauce in a recipe that will soon become a weeknight family favorite.
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Slowly cooking the roux brings a deliciously authentic taste to this simple gumbo.
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A homemade balsamic vinaigrette dresses this kale, spinach, and lettuce salad.
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Black beans, avocado, corn, and roma tomatoes make the base of this salsa with a healthy dose of lime juice.
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A delightful summer pasta salad. Lime-tomato dressing with a jalapeno gives it a kick.
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Corn kernels pan-fried with fajita seasoning are tossed with black beans, jalapeno, and lime and orange juice for a tangy and spicy salad.
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Peppers, cherry tomatoes and fresh basil and parsley make this salad a summer time favorite. This is truly a must have pasta salad especially if you are Italian. I can't keep this in the house, it goes as fast as I make it. Enjoy!
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This spicy soup is eaten cold. Serve it with crusty peasant bread for a light summer meal.
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Grilled sweet Italian sausages, bell peppers and red onions, with a honey balsamic glaze, served over a bed of baby arugula