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Fig Bars with Red Wine and Anise Seeds
Fig Bars with Red Wine and Anise Seeds
www.delish.com
This delicious homemade grown-up version of Fig Newtons calls for adding red wine and anise seeds to the jammy fig filling. The crust gets even more tender the day after baking.
Ingredients: figs, dry red wine, lemon, anise seeds, butter, sugar, vanilla, salt, egg, flour
Azuki Ice Cream (Japanese Red Beans Ice Cream)
Azuki Ice Cream (Japanese Red Beans Ice Cream)
www.allrecipes.com
Ice cream is made from scratch using azuki beans. This is an very popular ice cream in Hawaii, the Philippines, and throughout the Pacific islands.
Ingredients: adzuki beans, sugar, lemon juice, water, milk, heavy cream, egg yolks, vanilla
Fried Red Thai Jasmine Rice With Shrimp Recipe
Fried Red Thai Jasmine Rice With Shrimp Recipe
cooking.nytimes.com
Thai-style fried rice is an addiction in our household If you cannot find Alter Eco’s ruby red jasmine, you can make this dish with red Bhutanese rice or with regular jasmine rice This may seem like a lot of fried rice, but believe me, you’ll finish it in one sitting
Ingredients: peanut oil, garlic, carrot, shrimp, jasmine rice, scallions, fish sauce, cilantro
5-Ingredient Chicken Sausage with Braised Red Cabbage
5-Ingredient Chicken Sausage with Braised Red Cabbage
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Ingredients: chicken sausage, apple, red onion, cabbage, apple cider vinegar
Yellow and Red Pepper Piperade with Marcona Almonds
Yellow and Red Pepper Piperade with Marcona Almonds
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Ingredients: cloves, spanish onion, plum tomatoes, red bell pepper, bell pepper, san marzano, chile, pimenton, sherry vinegar, marcona almonds
Red Lentil Pâté Bruschetta with Poached Eggs Recipe
Red Lentil Pâté Bruschetta with Poached Eggs Recipe
www.chowhound.com
Slices of bread with a smoky vegetarian lentil spread and runny-yolked eggs.
Ingredients: baguette, olive oil, lentil, poached eggs, sprouts, fat, sugar
Beef Tenderloin with Quick Red Wine Pan Sauce
Beef Tenderloin with Quick Red Wine Pan Sauce
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Ingredients: beef tenderloin, olive oil, thyme, cloves, butter, shallot, red wine, beef stock, flour
Scallops on a Bed Of Red Onions Recipe
Scallops on a Bed Of Red Onions Recipe
cooking.nytimes.com
This recipe is by Marian Burros and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: red onions, olive oil, water, sugar, lemon juice, scallops, clove, vermouth
Apple-Tarragon Turkey Sloppy Joes Recipe
Apple-Tarragon Turkey Sloppy Joes Recipe
www.allrecipes.com
Sloppy joes get a makeover in this recipe that boosts ground turkey with sweet and tart flavor from Granny Smith apple and anise-flavored tarragon.
Ingredients: turkey, onion, red bell pepper, smith apple, ketchup, water, dijon mustard, apple cider vinegar, sugar, tarragon, salt, cloves
Chicory, Tangerine, and Pomegranate Salad Recipe
Chicory, Tangerine, and Pomegranate Salad Recipe
www.chowhound.com
With pickled shallots and a tangerine vinaigrette.
Ingredients: shallots, red wine vinegar, sugar, salt plus, tangerine juice, mustard, black pepper, olive oil, chicory, tangerine, pomegranate seeds
Avocado Toast
Avocado Toast
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Ingredients: avocado, juice, pickled jalapenos, radish sprouts, cilantro leaves
Fish Boil
Fish Boil
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Ingredients: whitefish, salt, potatoes, butter, lemon