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Get Swordfish Kabobs with Balsamic Glaze Recipe from Food Network
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Let this Mediterranean salmon dish transport you to the south of France.
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Get Steak with Avocado Sauce and Tomato Salad Recipe from Food Network
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Get Quinoa Tabbouleh Recipe from Food Network
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Spice up standard cranberry sauce with candied ginger, pears, garam masala, cinnamon, and star anise.
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Made with vanilla-infused vodka and chocolate liqueur - this is the smoothest, tastiest martini I know.
cooking.nytimes.com
Wait a second Brooks Headley, the pastry chef from Del Posto, is encouraging you to make an ice-cream sandwich with store-bought white bread and a tub of Ben & Jerry’s Cherry Garcia Indeed
Ingredients: bread, gelato, butter
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Frozen edamame replace the chickpeas in this untraditional spin on a traditional hummus. Tahini, garlic, cilantro, and lemon juice add plenty of flavor, too.
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Get Kale and Quinoa Salad Recipe from Food Network
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Chewy, buttery, whole-grain kamut slow-cooked with blue cheese, mushrooms, and onions.