Search Results (17,865 found)
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 25 minutes plus 2 1/2 to 5 1/2 hours for rising.. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 25 minutes plus 2 1/2 to 5 1/2 hours for rising.. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Here is a good recipe for chocolate chip cookies with crisp rice cereal cookies.
Here is a good recipe for chocolate chip cookies with crisp rice cereal cookies.
www.allrecipes.com
Rich and hearty, this chunky pork stew gets its sizzle from chili powder, cumin, and garlic powder, and simmers on the stovetop for two hours to intensify its flavor.
Rich and hearty, this chunky pork stew gets its sizzle from chili powder, cumin, and garlic powder, and simmers on the stovetop for two hours to intensify its flavor.
Ingredients:
flour, pork, bacon drippings, vegetable oil, onion, tomato sauce, chili powder, cumin, garlic powder, water
www.chowhound.com
This recipe for baked tortilla chips brushes corn or flour tortillas lightly with oil and bakes them until golden brown and crispy.
This recipe for baked tortilla chips brushes corn or flour tortillas lightly with oil and bakes them until golden brown and crispy.
www.allrecipes.com
Oats are simmered with saffron and cardamom in this savory porridge that is ready in less than 30 minutes and can be breakfast or dinner.
Oats are simmered with saffron and cardamom in this savory porridge that is ready in less than 30 minutes and can be breakfast or dinner.
Ingredients:
rolled oats, water, milk, almond flour, saffron strands, cardamom, apple, mango, almonds, raisins
www.delish.com
Fact: The cauliflower cancels out the cheesiness—and the bacon.
Fact: The cauliflower cancels out the cheesiness—and the bacon.
Ingredients:
butter, cauliflower, flour, milk, gruyere, white cheddar, bacon, bread crumbs, parmesan, thyme, olive oil
www.allrecipes.com
This is a basic white yeast dough that can fill many needs: dinner rolls, a base for focaccia or sweet buns, or even a standard loaf of bread.
This is a basic white yeast dough that can fill many needs: dinner rolls, a base for focaccia or sweet buns, or even a standard loaf of bread.
www.allrecipes.com
A moist coffee cake with a sweet cream cheese center and crunchy pecan topping is the perfect treat to serve at your next brunch.
A moist coffee cake with a sweet cream cheese center and crunchy pecan topping is the perfect treat to serve at your next brunch.
Ingredients:
sugar, butter, egg, sour cream, vanilla, flour, baking soda, baking powder, cream cheese, pecans, brown sugar
www.delish.com
This dessert is specially made to be put on the grill immediately after removing your meat. Let it cook while you enjoy dinner, and it will be done just as you're ready for dessert!
This dessert is specially made to be put on the grill immediately after removing your meat. Let it cook while you enjoy dinner, and it will be done just as you're ready for dessert!
Ingredients:
sugar, salt, flour, rolled oats, cinnamon, egg, vanilla, nutmeg, butter, strawberries, rhubarb, brown sugar
www.allrecipes.com
Nothing could be easier than mixing a cake batter in a blender! Work quickly to prevent over-mixing.
Nothing could be easier than mixing a cake batter in a blender! Work quickly to prevent over-mixing.
Ingredients:
flour, baking powder, salt, cinnamon, allspice, nutmeg, butter, sugar, maple syrup, eggs, cream of tartar, milk, apple
www.allrecipes.com
This tender coffee cake, made with fresh or frozen rhubarb, is topped with an almond streusel. Need to feed a crowd? It makes two 9-inch cakes.
This tender coffee cake, made with fresh or frozen rhubarb, is topped with an almond streusel. Need to feed a crowd? It makes two 9-inch cakes.
Ingredients:
brown sugar, vegetable oil, egg, vanilla, flour, salt, baking soda, milk, rhubarb, almonds, sugar, butter
www.allrecipes.com
If you can't decide between pumpkin bread and zucchini bread, make this recipe and have both at the same time. Recipe yields 2 pans.
If you can't decide between pumpkin bread and zucchini bread, make this recipe and have both at the same time. Recipe yields 2 pans.
Ingredients:
flour, pumpkin pie spice, salt, baking soda, baking powder, eggs, sugar, vegetable oil, pumpkin, vanilla, zucchini, walnuts