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This cake is the best cinnamon cake I have ever made. Every time I serve it, the compliments never end. Serve it warm, about 45 minutes out of the oven, for an even greater pleasure.
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Fresh strawberries and rhubarb make a delectable combination.
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Leftover cranberries from Thanksgiving are a tangy and colorful addition to apple pecan cake for the holiday season.
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Chopped walnuts add crunch to this simple apple cake flavored with cinnamon and nutmeg that's a perfect recipe for easy fall baking.
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Old potato cake recipe of my grandmother's. Good served with fruit.
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A moist sour cream coffee cake. This is a great recipe from an old friend.
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This is a wonderfully spicy cream pasta with a hint of garlic and shallots. You also can add sauteed chicken or shrimp. Very easy and quick sauce to make if you are looking for a spicy entree.
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Buttery cookies smothered with a maple frosting = HEAVEN.
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This is a delicious layered apple cake topped with streusel which is easy to prepare. You can also use this pastry base with pitted cherries, plums, or sliced peaches.
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This is a recipe from my grandmother's recipe collection.
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Basic and easy, and very versatile. Layer with white or chocolate frosting, strawberries and whipped cream, etc. Make sure your baking powder is gluten-free.
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Cheese lovers unite! This cheese soup with celery, onion, carrot, and American cheese takes just a few minutes to put together.