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This standard flavor-adder is a classic.
Ingredients: thyme, curly parsley, bay leaf
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Get Beer Battered Asparagus with a Lemon Herbed Dipping Service Recipe from Food Network
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Crab cakes made with Greek nonfat yogurt are mini bites of bliss. A fun, festive appetizer!
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This is a quick and easy salad idea with a homemade vinaigrette drizzled over a mixture of lettuce, mandarin oranges, and almond slivers.
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This BBQ sauce is tangy, but it 's also sweet and has a nice taste of onion and garlic. It coats chicken or beef beautifully and also makes a great sauce to serve in small bowls for dipping.
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These rolled cookies are flavored with lemon zest and caraway seeds.
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Cool mixed greens topped with hot grilled chicken, carrots, and shiitake mushrooms make a great light meal. You can also let the grilled vegetables and chicken cool and serve them at room temperature.
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Get Low-Fat Clam Chowder Recipe from Food Network
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Easy chicken liver pâté with shallots, garlic, brandy, capers and thyme, blended smooth to spread on bread or crackers.
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Get Israeli Couscous and Tuna Salad Recipe from Food Network
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Parsnips give an earthy dimension to this bread pudding, which melds cubes of brioche, grated cheese, and thyme.