Search Results (4,617 found)
Chickpea and Quinoa Salad with Lemon and Tahini
Chickpea and Quinoa Salad with Lemon and Tahini
www.allrecipes.com
If you are looking for a balanced vegetarian meal that is easy to make and full of flavor, try this earthy yet tangy garbanzo bean and quinoa salad.
Ingredients: garbanzo beans, quinoa, water, parsley, shallot, garlic, lemon juice, tahini, olive oil
Peach Balsamic Chicken
Peach Balsamic Chicken
www.delish.com
All you need is peaches to summer-ize your favorite weeknight dinner.
Ingredients: olive oil, chicken breasts, cloves, shallot, peaches, balsamic vinegar, basil
Quick and Easy Pointed Cabbage
Quick and Easy Pointed Cabbage
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Pointed cabbage is an especially mild, flavorful cabbage that makes an easy vegetarian side dish with shallots, brown sugar, and balsamic.
Ingredients: butter, shallot, cabbage, vegetable broth, brown sugar, balsamic vinegar
Red Snapper with Lemon Caper Butter Sauce
Red Snapper with Lemon Caper Butter Sauce
www.delish.com
This tangy sauce also works well with chicken paillards.
Ingredients: olive oil, snapper, butter, shallot, capers, lemon juice, italian parsley
Russet-wrapped Rockfish with Daikon Radishes and Horseradish Cream Sauce
Russet-wrapped Rockfish with Daikon Radishes and Horseradish Cream Sauce
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Ingredients: potatoes, butter, shallot, dry white wine, heavy whipping cream, horseradish
Shrimp and Kale Pitas
Shrimp and Kale Pitas
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Ingredients: yogurt, olive oil, juice, garlic, cayenne pepper, kale, shrimp, chickpeas, tomatoes, red onion, bread
Frozen Bananas
Frozen Bananas
www.allrecipes.com
Frozen bananas are covered with peanut butter, dipped in melted chocolate, rolled in chopped peanuts and frozen. These cool treats are great on a hot day!
Ingredients: bananas, peanut butter, baking chocolate, peanuts, ice
Grilled French Toast Skewers with Bananas and Honey
Grilled French Toast Skewers with Bananas and Honey
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Ingredients: loaf brioche, buttermilk, eggs, butter, sugar, cinnamon, bananas
Octopus Salad
Octopus Salad
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Ingredients: octopus, celery, lemons, olives, garlic, red onion, parsley
Peppadew Martini Recipe
Peppadew Martini Recipe
cooking.nytimes.com
This recipe is by Merrill Stubbs and takes About 15 minutes, with 24 hours' infusing, and 3 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: jalapeno peppers, peppercorns, allspice, vodka, brine, goat cheese, mascarpone, sherry vinegar, olive oil, heavy cream, shallot, chives, limes, lemon lime, seltzer
Sole Paupiette with Crab and Smoked Salmon Mousseline
Sole Paupiette with Crab and Smoked Salmon Mousseline
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Ingredients: crabmeat, smoked salmon, shallots, garlic, chives, carrots, egg, egg white, heavy cream, flounder, white wine, peppercorns, shallot, thyme, dill, butter
Citrus-Beer Dressing
Citrus-Beer Dressing
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Ingredients: mustard, agave nectar, shallot, orange, lime, beer, olive oil