Search Results (4,617 found)
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A country Jewish recipe to be served at Passover.
A country Jewish recipe to be served at Passover.
Ingredients:
olive oil, chicken livers, matzohs, pareve margarine, onion, celery, garlic, italian parsley, turkey broth, egg
cooking.nytimes.com
A salad, modeled on a traditional North African one, that is great for buffets The salad is modeled on a traditional North African salad of oranges, onions and olives I substitute thinly sliced fennel for the onions, and serve it over a bed of steamed couscous
A salad, modeled on a traditional North African one, that is great for buffets The salad is modeled on a traditional North African salad of oranges, onions and olives I substitute thinly sliced fennel for the onions, and serve it over a bed of steamed couscous
Ingredients:
lemon juice, honey, cumin seeds, olive oil, couscous, fennel bulbs, black olives, navel oranges
www.chowhound.com
A healthy barbecued portobello mushroom recipe with black bean and corn succotash.
A healthy barbecued portobello mushroom recipe with black bean and corn succotash.
Ingredients:
canola oil, portobello mushroom, zucchini, red bell pepper, corn, cider vinegar, paprika, salt, lima beans, bbq sauce, pumpkin seeds
www.delish.com
For a clever shortcut that still delivers deep flavor, replace beef with meatballs made from a quick mix of sirloin, egg, bread crumbs, and cheese.
For a clever shortcut that still delivers deep flavor, replace beef with meatballs made from a quick mix of sirloin, egg, bread crumbs, and cheese.
Ingredients:
beef stock, water, pearled barley, thyme, olive oil, mushrooms, shallot, sirloin, egg, bread crumbs, parmigiano reggiano, parsley
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This might sound like an odd combination, but it's classic and delicious! If served warm, the mint flavor will be less intense. For a more intense mint flavor...
This might sound like an odd combination, but it's classic and delicious! If served warm, the mint flavor will be less intense. For a more intense mint flavor...
Ingredients:
shallot, vegetable oil, white onion, cloves, carrots, celery, vegetable stock, water, peas, mint, cream cheese, cayenne pepper
www.delish.com
Try this delicious pasta salad, a favorite with Emeril Lagasse and his family.
Try this delicious pasta salad, a favorite with Emeril Lagasse and his family.
Ingredients:
elbow macaroni, prosciutto, shallot, red wine vinegar, dijon mustard, olive oil, tomato, goat cheese, cerignola olives, capers, parsley
www.delish.com
Poaching the salmon gives it a light pink color that is uniform throughout.
Poaching the salmon gives it a light pink color that is uniform throughout.
Ingredients:
mayonnaise, chives, mint, ginger, tarragon, dijon mustard, lime, lime juice, water, bay leaves, dry white wine, shallot, salmon
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The Slanted Door chef's go-to dish: salty, savory, and delicious.
The Slanted Door chef's go-to dish: salty, savory, and delicious.
Ingredients:
pork spareribs, shiitake mushrooms, shallot, fish sauce, cornstarch, olive oil, mackerel, ginger, fat, sugar
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This is my take on a terrific meal I enjoyed at the Kitchen Table in Richmond, Vermont.
This is my take on a terrific meal I enjoyed at the Kitchen Table in Richmond, Vermont.
Ingredients:
shallot, white wine vinegar, dry white wine, butter, thyme, asparagus, fava beans, olive oil, halibut
www.foodnetwork.com
Get Frisee Salad with Bacon and Poached Eggs Recipe from Food Network
Get Frisee Salad with Bacon and Poached Eggs Recipe from Food Network
Ingredients:
frisee, bacon, white vinegar, eggs, shallot, sherry vinegar, dijon mustard, honey, chives, tarragon, french baguette
www.allrecipes.com
This recipe is very simple and very delicious. It only takes a few minutes to prepare and just a bit longer in the broiler. Serve with buttery mashed potatoes and green beans with lemon squeezed on top.
This recipe is very simple and very delicious. It only takes a few minutes to prepare and just a bit longer in the broiler. Serve with buttery mashed potatoes and green beans with lemon squeezed on top.